Frozen Assets; How To Cook For A Day and Eat For a Month

Frozen Assets; How To Cook For A Day and Eat For a Month

Hi friends, I’m coming to you from my travels to Hong Kong.  I’ve never been to Asia and I’m just beginning a journey with my husband and our long time friends who live in Hong Kong.  It’s exciting and I can tell you that everything I...
Tip Tuesday – Getting Veggies Down Your Kids

Tip Tuesday – Getting Veggies Down Your Kids

Hi friends! Well, we had a really dramatic weekend.  My youngest son came down with appendicitis and ended up in surgery on Friday.  As some of you may know, appendicitis comes on pretty quickly and is really painful.  It’s an infection in the...
Tip Tuesday – Tokens For Your Diet

Tip Tuesday – Tokens For Your Diet

Hey everybody!  Happy Tuesday.   We are getting into the school routine again after being out for Spring Break at my house.  It’s so nice to throw out the routine for a week and indulge in longer lazy days.  You know what else I indulged...

Hey Ivy and Sprig friends, I know how crazy life gets, especially in the Spring with sports and ramped up academics for the kids, meetings, travel, volunteer commitments….it can be a head spinning time!   So, I’m launching a series of SHORT posts...
Pears For Breakfast

Pears For Breakfast

Recently, my friend Sheila shared with me a really great way to use those wonderful red pears that are available this time of year.  I tried it on my family and they loved it.  We had them for breakfast and they were delicious.  You just take a red pear...

Pin It on Pinterest